Seed of Happiness

Cultivation and Farming Practices * Utilizes real and high-vibrational ingredients. Sustainability and Environmental Factors * Veganism is chosen as a core principle to reduce animal suffering and care for the environment. * Promotes a plant-based whole food diet for positive health and well-being. Processing and Manufacturing * Recipes are carefully crafted in a visible production setting. * All items are homemade and handmade. * Production is done in small batches to ensure high and fresh quality. * Focuses on using glorious ancient grains like rice, oats, and buckwheat. * Embraces natural sugars from fruits, vegetables, and unrefined sweeteners. Supply Chain and Logistics * Offers online ordering through Wolt. * Provides delivery services all over Cyprus. * Partners with 'A KXOFFEE PROJECT' for coffee, who roast their own beans and share expertise. Quality, Safety, and Regulation * Committed to creating goods filled with nutrients, wholesomeness, and deliciousness. * Prioritizes high and fresh quality in all products. * Acknowledges potential cross-contamination for gluten-free products during preparation. Product Innovation * Menu is ever-evolving to reflect seasonal flavors and ingredients. * Continuously creates innovative and flavorful vegan versions of various recipes. * Offers a range of products including freshly baked bread, toasties, sweet and savory pastries, cookies, muffins, granola, celebration cakes, and ice cream. Retail and Foodservice * Operates as a small, artisanal bakery and coffee shop in Nicosia. * Provides both takeaway and delivery options. * Accepts custom orders for birthday cakes and celebration treats. Consumer Trends * Specializes in gluten-free products to cater to increasing gluten sensitivities. * Offers refined sugar-free items, using natural and unrefined sweeteners to avoid the detrimental effects of processed sugars. * Provides vegan products, driven by motivations to reduce animal suffering, protect the environment, and promote health benefits.