Mastros

Cultivation and Farming Practices - Mastros employs pioneering ideas and methods in agriculture and viticulture. - The production runs all year long to ensure fresh and tasty products are always available. Technology and Innovation - The business is founded on pioneering ideas and methods in agriculture, viticulture, and manufacturing. Sustainability and Environmental Factors - Practices are developed with respect to the environment and sustainable development. Processing and Manufacturing - Products are made with love and craftsmanship passed down through generations. - The small crafts in Amargeti, Pafos, produce award-winning olive oil, carob, wine, beer, and fruit liqueur. Supply Chain and Logistics - Production is continuous to always offer fresh and tasty products. Quality, Safety, and Regulation - The company strives to keep product quality consistently high. - Products include award-winning olive oil, indicating a focus on high quality. Product Innovation - A vision to develop innovative practices is central to the company. - The product range includes olive oil, carob, wine, beer, and fruit liqueur. Retail and Foodservice - The aim is to produce quality products for your table, suggesting direct sales or supply to food services. Consumer Trends - Customer satisfaction is a primary goal.