Brod Bakery Bar

Cultivation and Farming Practices - Brod Artisanal Bakery focuses on using fresh ingredients in its baking process. - The bakery adheres to traditional European baking methods combined with modern approaches. Technology and Innovation - Brod blends European bakery tradition with modern flavors, showcasing an innovative approach to baking. - The menu reflects a meeting point where tradition and innovation result in delightful products. Sustainability and Environmental Factors Processing and Manufacturing - Brod specializes in artisan baking, producing a selection of fresh pastries and hearty breads. - Products include freshly baked breads and pastries, crafted with care. Supply Chain and Logistics - Brod offers a wholesale selection of its freshly baked breads and pastries. - These products are supplied to cafés, restaurants, and retail stores. Quality, Safety, and Regulation Product Innovation - The bakery introduces modern flavors and innovative items within its traditional baking framework. Retail and Foodservice - Brod operates as a bakery bar in Limassol, offering a cozy spot for customers. - The establishment serves fresh pastries, breads, brunch, and an evening wine & tapas experience. Consumer Trends - The business caters to consumers who appreciate the simple joys of artisanal baking.